Menu Item Categories: Desserts

Sponge cake soaked in three kinds of milk, topped with whipped cream

Light meringue shell with whipped cream and fresh fruit

Flaky pastry tart filled with caramelised custard and a hint of cinnamon

Soft rice dough filled with creamy ice cream in assorted flavours

Crisp fried dough sticks served with thick, rich hot chocolate for dipping

Silky vanilla custard topped with a crisp caramelised sugar crust